Item Details 
Pork Liver Sausage
Local Pork Liver sausages are traditional special meat products made from pork liver and chicken liver, chopped into cubes, supplemented with auxiliary materials, and fermented, matured and dried.
Packaging: 3pairs 280g+- 
Best before 3-12months of date purchase 
P/s: Keep it in a cool and dry place can last for 3 months. While keep in the refrigerator can last for more than 12 months. 

Options：-
Option 1: Pork Liver Sausage 
Option 2: Chinese Pork Sausage 
Option 3: Dong Guan Chinese Sausage 

⭐Handmade 
⭐Exclusive secret recipe 
⭐Freshness guaranteed
⭐Made with 100% Malaysian fresh pork